Tag Archives: Vivian Howard

Viv’s Baked Beans

Posted on October 24, 2022 by Kathy

Last week I described Vivian Howard’s book This Will Make It Taste Good and her Community Organizer, a melange of bell peppers, garlic, onions, red wine vinegar, and tomatoes cooked to a fare-thee-well, meant to be used as a sauce … Continue reading →

Posted in Books, Monday Meals | Tagged , , | 2 Comments

The Well-Intentioned Cook

Posted on October 17, 2022 by Kathy

On Friday, I wrote about Vivian Howard’s new cookbook, This Will Make It Taste Good, and resolved to try at least one of the recipes over the weekend. The weekend spilled over into today. I spent much of my Monday … Continue reading →

Posted in Monday Meals, Uncategorized | Tagged , , | 4 Comments

Making It Read Well

Posted on October 14, 2022 by Kathy

I frequently watched “A Chef’s Life,” a PBS reality show/documentary series about Southern chef Vivian Howard that aired from 2013 to 2018, even though a lot of her cooking didn’t appeal to me. A bland Midwestern vegetarian, I’m not into … Continue reading →

Posted in Books, Weekend Editions | Tagged , , | Leave a comment